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Lime pie
Chapter X ·
Desserts & sweets · Nº 459
Lime pie
Version 1
Version 2
Version 3
8 ingredients
6 steps
Ingredients
Method
Ingredients
For
1 pack
milk cookies
, Tostines, crushed in the blender
1 pack
butter
, minus a finger's width
Filling
1 can
sweetened condensed milk
½ box
heavy cream
½ cup
lime juice
Topping
3
egg whites
5 tablespoons
sugar
lime zest
, grated
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Method
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1
Crush 1 package of Tostines cookies in the blender. Mix with 1 package of butter (minus a finger's width).
2
Knead well, line a springform pan (bottom and sides) and bake lightly.
Filling
3
Beat very well and pour over the crust.
Topping
4
Beat 3 egg whites until stiff with 5 tablespoons of sugar and spread over the filling.
5
Grate a little lime zest and sprinkle over the top.
6
Bake until golden.
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