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Cheese pudding
Chapter X ·
Desserts & sweets · Nº 437
Cheese pudding
4 ingredients
5 steps
Ingredients
Method
Ingredients
For
400 g
sugar
, more or less, in a thick syrup
6
egg whites
, stiffly beaten
6
egg yolks
parmesan
, grated, one full plate
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Method
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1
400 g of sugar (more or less) in a thick syrup.
2
While still hot, mix in 6 stiffly beaten egg whites, 6 egg yolks, and 1 full plate of grated Parmesan cheese.
3
Mix well.
4
Greased pan.
5
Do not bake in a water bath.
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