Steak tartare

• 400 g filet mignon
• 2 tablespoons mayonnaise, fresh
• 2 tablespoons ketchup
• 2 tablespoons red onion, chopped
• 100 g capers, rinsed and chopped
• 4 anchovies, fillets, chopped
• dedo de moça chili, chopped
• parsley, chopped, to taste
• salt, to taste
• chili pepper, to taste

Finishing the dish

• parmesan, shaved
• arugula, baby

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