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Apricot purée
Chapter IX ·
Side dishes · Nº 359
Apricot purée
2 ingredients
2 steps
Ingredients
Method
Ingredients
For
500 g
apricot
½ cup
heavy cream
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Method
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1
Cook 500g of apricots and blend in the blender.
2
Add 1/2 cup of heavy cream and mix well.
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