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Bananas with ham
Chapter IX ·
Side dishes · Nº 337
Bananas with ham
7 ingredients
3 steps
Ingredients
Method
Ingredients
For
banana
, dwarf Cavendish (banana-d'água)
ham
parmesan
, on top
White sauce
onion
, finely chopped
1 tablespoon
margarine
, dessert spoon
1 glass
milk
1 tablespoon
all-purpose flour
, dessert spoon
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Method
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1
Roll each banana, cut into pieces about the size of a finger, in ham and place them in a baking dish.
2
Make a white sauce and pour it over the top.
3
Sprinkle Parmesan on top.
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