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Savory bites & tarts
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Rolled pizza
Chapter III ·
Savory bites & tarts · Nº 75
Rolled pizza
12 ingredients
8 steps
Ingredients
Method
Ingredients
For
3 cups
all-purpose flour
, heaping and sifted
1 cup
milk
1 tablespoon
butter
1
egg
, whole
1 tablespoon
baking powder
, dessert spoon, Royal
salt
, to taste
tomato sauce
mozzarella
ham
oregano
1
egg yolk
vegetable oil
, to grease the baking sheet
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Method
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1
Mix everything until combined. If needed, add more flour. Mix until the dough is smooth.
2
Shape into a ball and let rest for 1 hour (it will rise).
3
Divide the dough into 2 portions. Roll out with a rolling pin (medium thickness).
4
Spread tomato sauce, then add mozzarella, ham and oregano.
5
Roll up like a jelly roll and tuck in the ends.
6
Brush the top with 1 egg yolk.
7
Grease a baking sheet with oil.
8
Bake for 1/2 hour.
From the same chapter
Savory bites & tarts · Nº 38
Arroz de forno (savory cheese tart)
Savory bites & tarts · Nº 39
Onion crackers
Savory bites & tarts · Nº 40
Corn bolinho
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