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Cauliflower with lime
Chapter IX ·
Side dishes · Nº 352
Cauliflower with lime
6 ingredients
3 steps
Ingredients
Method
Ingredients
For
1
cauliflower
, small head, cut (florets only)
½ cup
plain yogurt
, at room temperature
½ teaspoon
lime zest
1 tablespoon
lime juice
2 teaspoons
mustard
1 tablespoon
green onions
, chopped
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Method
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1
Cook the cauliflower quickly until crisp. Transfer to a serving dish.
2
In a bowl, mix the remaining ingredients, except the green onion, and pour over the cauliflower.
3
Sprinkle with the green onion and serve.
From the same chapter
Side dishes · Nº 331
Piedmontese-style rice
Side dishes · Nº 333
Rice with lentils
Side dishes · Nº 334
Rice with apples
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Milanesa-style cauliflower
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