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Cauliflower à dorée
Chapter IX ·
Side dishes · Nº 350
Cauliflower à dorée
5 ingredients
3 steps
Ingredients
Method
Ingredients
For
cauliflower
salt
all-purpose flour
butter
onion
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Method
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1
Cook the cauliflower in water and salt. Drain.
2
Dredge in wheat flour and place in a Pyrex dish.
3
On the side, brown a little butter with onion. Pour over the cauliflower and bake until golden on top.
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