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Potato casserole
Chapter IX ·
Side dishes · Nº 347
Potato casserole
Serves 6
7 ingredients
3 steps
13 min
Ingredients
Method
Ingredients
For
−
6 servings
+
1 kg
potato
, cooked, in rounds
1 can
heavy cream
, whey drained off
1
onion
, thinly sliced
½ kg
prato cheese
, grated
4
bacons
, strips, chopped
oregano
2 tablespoons
parsley
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Method
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1
In a deep ovenproof dish, layer the ingredients, starting with the potatoes and ending with the cheese and then the bacon.
2
Cover and microwave for 13 minutes, power level 10.
3
Serve immediately. Sprinkle with parsley.
From the same chapter
Side dishes · Nº 331
Piedmontese-style rice
Side dishes · Nº 333
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Side dishes · Nº 334
Rice with apples
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