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Waldorf salad
Chapter II ·
Salads · Nº 33
Waldorf salad
10 ingredients
5 steps
Ingredients
Method
Ingredients
For
1½ kg
apple
, tart
1½ kg
apple
, Delicious
2
celeries
, stalks only, no strings, finely chopped
½ kg
walnuts
, shelled and cut into pieces
2 cups
mayonnaise
1 cup
heavy cream
lime
salt
black pepper
lettuce
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Method
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1
Peel the apples, cut them into pieces, place them in a salad bowl and sprinkle with lime juice, stirring.
2
Then add the celery and walnuts.
3
Mix the heavy cream with the mayonnaise well, season with salt and pepper, and carefully add the dressing a little at a time until the salad comes together.
4
Transfer to a serving dish and refrigerate.
5
When serving, garnish with finely chopped lettuce and, if you like, more chopped walnuts.
From the same chapter
Salads · Nº 10
Caesar salad
Salads · Nº 12
Maionese (Brazilian potato salad)
Salads · Nº 13
Fancy maionese (Brazilian potato salad)
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