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Savory bites & tarts
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Empada dough
Chapter III ·
Savory bites & tarts · Nº 53
Empada dough
3 ingredients
1 step
Ingredients
Method
Ingredients
For
1½ bars
Claybom cheese spread
3
egg yolks
all-purpose flour
, until it forms a dough that holds together
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Method
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1
1 and a half tablets of Claybon, 3 egg yolks and all-purpose flour, until it forms a dough that holds together.
From the same chapter
Savory bites & tarts · Nº 38
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Savory bites & tarts · Nº 39
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