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Green bean salad
Chapter II ·
Salads · Nº 29
Green bean salad
5 ingredients
4 steps
Ingredients
Method
Ingredients
For
green beans
, trimmed at the ends
salt
, for cooking the green beans
2 cloves
garlic
, very thin
olive oil
vinegar
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Method
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1
Trim the ends of the green beans and cook them in salted water.
2
Thinly slice 2 garlic cloves, then add olive oil, vinegar and stir.
3
Add to the green beans, mixing well.
4
Put it in a Pyrex dish and cover.
From the same chapter
Salads · Nº 10
Caesar salad
Salads · Nº 12
Maionese (Brazilian potato salad)
Salads · Nº 13
Fancy maionese (Brazilian potato salad)
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