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Hearts of palm salad with heavy cream
Chapter II ·
Salads · Nº 25
Hearts of palm salad with heavy cream
Serves 2
7 ingredients
2 steps
Ingredients
Method
Ingredients
For
−
2 servings
+
1 jar
hearts of palm
1 can
peas
1
apple
, tart
1 tablespoon
parsley
, finely chopped
200 g
heavy cream
, fresh and lightly whipped
olive oil
lime
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Method
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1
In a salad bowl, place the hearts of palm in rounds, the peas, the apple peeled and cut into cubes, and the parsley. Season with a drizzle of olive oil, a little lime juice and salt, then add heavy cream as needed to bind the salad.
2
Serve right away.
From the same chapter
Salads · Nº 10
Caesar salad
Salads · Nº 12
Maionese (Brazilian potato salad)
Salads · Nº 13
Fancy maionese (Brazilian potato salad)
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